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Overview

Average rating from 0 meals 0 / 10
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Chef

Hajime Takayama

Cuisine

Italian

Foodle Reviews

on 24 Jan 2024

Mesebaba, Mid November 2023. Pinacle Italian/fusion.
メゼババ、11月。頂点。

トリュフ 軍鶏出汁
青レモンパスタ
最高。



#mesebaba #メゼババ #minamiaoyama #foodstagram #instafood #fusionfood #yummy #instapic #foodie #delicious #foodart #instagood #feedfeed #foodblog #healthyfood #luxurytravel... More

on 24 Jan 2024

Mesebaba, Mid November 2023. Pinacle Italian/fusion.
メゼババ、11月。頂点。

ニタリ鯨
下関 クエ
愛農ポーク
最高。



#mesebaba #メゼババ #minamiaoyama #foodstagram #instafood #fusionfood #yummy #instapic #foodie #delicious #foodart #instagood #feedfeed #foodblog #healthyfood #luxurytravel... More

on 24 Jan 2024

Mesebaba, Mid November 2023. Pinacle Italian/fusion.
メゼババ、11月。頂点。

2年熟成 メークイーン 雪の下
戻り鰹
大黒シシャモ
最高。



#mesebaba #メゼババ #minamiaoyama #foodstagram #instafood #fusionfood #yummy #instapic #foodie #delicious #foodart #instagood #feedfeed #foodblog #healthyfood... More

on 03 Feb 2021

Monthly visit to Mesebaba, arguably the most difficult to book Italian restaurant in the world. If you ask any real foodie in Tokyo, they’re all agree.
.
Chef Takayama doesn’t have any stars nor medals nor is he on any list because his shop is membership only, which is renewed semi-annually.
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But he’s definitely top three on my list. He isn’t about high end ingredients but rather refining simple Italian dishes to an unbelievable level. In my mind, he’s the best Italian chef in Japan.
.
Post-COVID,... More

Recommended in Tokyo

Address

6-chōme-26-5 Kameido, Koto City, Tōkyō-to 136-0071, Japan

Hours

Permanently Closed

Phone

+81 3-3636-5550