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Overview

Average rating from 0 meals 0 / 10
Photo Views: 11
Restaurant Views: 1,104
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Chef

João Cura

Cuisine

Contemporary

Foodle Reviews

on 26 Dec 2021

Fill your table with friends, family and those who are both. With people that fill your heart and not just your life. Think about it. About them. Make conscious choices. Try your best not to waste time. Regret not deciding instead of wrong decisions. Regret not living. Not choosing happiness. And freedom. Save moments and memories. Treasure them. Because time does fly and life hits you when you least expect it. Make sure Christmas is every day of the year.
Happy holidays.
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#homeiswheretheheartis... More

on 13 Jul 2020

#desconfinando pelo Porto, desta vez no @almejaporto ! O caminho fez-se com croquete de rabo de boi, pão artesanal com manteiga fermentada, gambas do Algarve, um ótimo tártaro de carne, cabeça de xara, um arroz “verdadeiro” com peixe, lula recheada com chouriço, “mil-folhas” de caril e uma delicada sobremesa de couve flor e caril!

Uma mesa segura, com técnica, produto e sabor!

A acompanhar, bons amigos ,Giz Branco e Redoma Reserva 08.
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#deconfining... More

on 13 Jun 2020

#desconfinando pelo Porto com o donut do @almejaporto ! Diz que podia ser uma tarte de limão merengada mas saiu fofa, cremosa e açucarada. Ahh é verdade, já esgotou! .
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#deconfining in Porto with the donut from @almejaporto ! Lemon pie in a donut!

on 25 Jan 2020

Finally came @almejaporto and will surely come back. “Curry, coconut, mango, pistachio”, “Black rice, fish, shrimp, salicornia and alioli”, “Root vegetables, foie and chestnut”, “Hen-of-the-wood, kale, Jerusalem artichokes and almonds”

on 11 Jan 2020

Pigeon snacks. Para comer com as mãos e chupar os ossos.

Recommended in Porto

Address

Rua de Fernandes Tomás 819, 4000-219 Porto, Portugal

Hours

Open hours

Phone

+351 22 203 8120

Website

http://www.almejaporto.com/