About 4 years ago, I tried @chefvickycheng 4hands with @chef_julien at @odetterestaurant in Singapore for the very first time. I love how VC incorporates Chinese ingredients and his Chinese heritage into @vea_hk’s french concept.
Then in 2021, he opened Wing, a dedicated Chinese restaurant of his own... More
2 outstanding dishes from @moonbay_chinesecuisine #yumiHK // great service, look for daniel. Was gonna eat ½ 🐽 by myself haha, but my family decided to come along, should have ordered 2 whole 🐽 // Meat is just okay, but the skin is soooo goooood. Need to come back HK to try seventhson!
This trip, i am most surprised of my meal at Lung King Heen. The consistency is crazy. Best pecking this trip & need seconds for that delicious bbq pork bolo bao with pine nuts.
(Yes I prefer LKH’s pecking than XRJ HK 😂🙏🏻)
Probably its been 5-6 years not go HK, LKH still one of my favorites!
Thank you fairyfoodmother 🧚🏻♀️ // one of the yummiest tuna tried, love the soup with olive oil with clam, raw crab marinated sake, and that gari su soda drink is so lifechanging 👏🏼🍣👏🏼💛🎉
As long as I can remember, Mitani was my inspiration for wanting to know about the beauty of wine pairing with food, especially with sushi. I have been reading reviews and eyeing photos of Mitani’s great pairings for ages, but going there was merely a dream. It was recently that I heard from a very good friend that there was a reservation available... More
I have been very lucky to have been able to drink amazing wines over the past few years. These wines were so divine, I couldn’t imagine anything better.
But my experience at Mitani was a revelation because of the genius pairing of wine/other alcohol with his various dishes. They complemented each other so well that, for once, the combination made... More
Fried sugar egg puff with homemade custard, magical! @hongkongcuisine1983 // airy sugary custardy light bites, love love love!
About 4 years ago, I tried @chefvickycheng 4hands with @chef_julien at @odetterestaurant in Singapore for the very first time. I love how VC incorporates Chinese ingredients and his Chinese heritage into @vea_hk’s french concept.
Then in 2021, he opened Wing, a dedicated Chinese restaurant of his own... More
Stunning sweet potato with honey. Quite hard to take a decent picture when dining with 14 other hungry family members 😂😂#yumiHK please excuse my poor photo taking skill😂
📍Xin Rong Ji HK
Best turnip of my life, no joke, amazing! Please someone open a branch in Singapore.. (please not another japanese resto) #yumiHK
📍 Xin Rong Ji HK