Lunch with Virgilio Martinez

Lunch with Virgilio Martinez

at Chairman, The on 2 September 2018
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another delicious meal at one of the best Cantonese restaurants in Hong Kong. This time we were showing Virgilio Martinez of Central Restaurante around.

Full account of lunch is here: https://www.diarygrowingboy.com/2018/09/eating-with-chefs-peruvian-chairman.html

9 / 10

Stir-fried kuruma shrimp and sweet peas (九節蝦炒甜豆)

Salted fish in fragmented tofu with Szechuan chilli (麻辣咸魚臭豆腐)

Pan-fried dumplings (香煎粽)

One-bite sweet and sour pork (一口咕嚕肉)

Steamed crab rice sticky rice (蟹肉糯米飯)