My first visit, after hearing about it boasting the best roast suckling pig since the chef moved here from Seventh Son.
The pig did not disappoint. It was, in fact, the best one I have ever had in all my years of having the suckling pig at Fook Lam Moon, Seventh Son, and now this place.
The stewed beef brisket was really, really good, too. Really happy with this simple and classic dish.
Full account of dinner on my blog: https://www.diarygrowingboy.com/2022/10/the-best-suckling-pig-gets-better.html
