Culinary Masterclass @[instagram] JAN ✨
- Sea urchin, N25 caviar, oxtail, crème crue -
- Pike dumpling, vendace, currant bush oil, nori jam -
- Bread, sour cream, turnip, bacon -
- Scallop, peas, grapes, guanciale, mussel xo -
Perfection on each plate by @janhartwig_official 🙏
Foodtastic JAN!
