Really enjoyed Yoji Tokuyoshi’s Milan restaurant back in 2018 and was curious as to what his Tokyo team deliver @alterego.tokyo . The answer , a textbook neighbourhood restaurant .
À la carte options available as well as Omakase menu which is individually tailored to every table . Fun , quirky mix of classics and creativity . The all Italian wine list has plenty of gems and is worth exploring .
Highlights off the night included incredible fresh peaches , the harmony of sweet onion custard with the char of grilled corn , the perfect cuisson on all the proteins and zucchini “steak” .
Worth visiting if you want a casual yet refined break from Japanese food when in Tokyo .
