I’ve said it before and I’ll state it again: The cowboy toast @connectioncph is one of the best bites the Copenhagen dining scene has to offer. Butter-fried brioche is topped with cold foie gras parfait, tokaj jelly, old balsamic vinegar and black truffle. The texture play and the flavour combinations are just out of this world. Go and try it for yourself!
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#brioche #copenhagen #foiegras #truffle