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Foodle
- Lou Stejskal added a new photo note to Timeline Photos
- Miki Kotur added a new meal Dinner at Clandestí Taller Gastronòmic at Clandestí Taller Gastronòmic
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- Lou Stejskal added a new photo note to Timeline Photos
- Miki Kotur added a new photo to Dinner at Clandestí Taller Gastronòmic at Clandestí Taller Gastronòmic
- Lou Stejskal added a new photo note to Timeline Photos
Oyster, Meyer Lemon, Steelhead Salmon Caviar, Fermented Pine Oil, White Wine Mignonette, Chive Blossoms (Tasting Menu)
- Lou Stejskal added a new photo note to Timeline Photos
Foie Gras Mousse, Peanut Butter, Celery Root, Orange Peel, Raisin Jam, Pleasant House Bakery Brioche (Tasting Menu)
- Miki Kotur added a new photo to Dinner at Clandestí Taller Gastronòmic at Clandestí Taller Gastronòmic
- Miki Kotur added a new photo to Dinner at Clandestí Taller Gastronòmic at Clandestí Taller Gastronòmic
- Miki Kotur added a new photo to Dinner at Clandestí Taller Gastronòmic at Clandestí Taller Gastronòmic
- Lou Stejskal added a new meal Dinner at Sentralen at Sentralen
Contemporary Norwegian flavors served in an industrial space located in Olso's city center.
BLOG https://loustejskal.com/2017/11/06/sentralen/
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