Ozaki wagyu, koshihikari rice, egg plant and myoga. One of the stunning new dishes at @tohrunakamura new fine dining restaurant at @schreiberei_muc in the center of Munich. Opens today. All my best wishes to Tohru and the amazing team @markus.klaas_ @burgundysidrink 🙏🏻#foodgasm#foodie#foodtraveller #foodstagram #foodporn #foodinmunich
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