Anniversary dinner at Quique Dacosta

Anniversary dinner at Quique Dacosta

at Quique Dacosta on 13 May 2018
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Quique Dacosta is the pioneer of the Spanish nouvelle cuisine. We were fortunate enough to spend an unforgettable evening at his restaurant.
We have opted for the "Evolution y origen" menu
From the arrival it took 4 hours until we have completed our dining experience. The service was smooth and efficient yet very professional. This'll be an evening long remembered, we can't wait to return and try his other menu in the near future.

10 / 10

Wine books

Crab of Denia- packed

Selection of delicatessen before serving

Delicatessen serving by the table

Cecina of red tuna

Cumin's Papadam

The Menu

The wine cellar