I absolutely love the restaurant "Ji-Cube." I visited in late June, and every time I go, it exceeds my expectations. I was excited even before the meal began. With each dish that arrived, I couldn't help but exclaim, "It's so delicious!" The quality of each dish is truly exceptional. They skillfully enhance the natural flavors of the ingredients,... More
I absolutely love the restaurant "Ji-Cube." I visited in late June, and every time I go, it exceeds my expectations. I was excited even before the meal began. With each dish that arrived, I couldn't help but exclaim, "It's so delicious!" The quality of each dish is truly exceptional. They skillfully enhance the natural flavors of the ingredients, resulting in delicate and profound tastes that leave me in awe every time I eat. The dishes are not only visually stunning but also meticulously crafted in terms of aroma, texture, and temperature, making them a feast for all five senses. The atmosphere inside the restaurant is calm, featuring both counter seating and private rooms. Those who enjoy a lively experience can sit at the counter, while those who prefer a leisurely meal can opt for a private room. This versatility is one of the restaurant's charms. It’s a comfortable space where you can lose track of time while enjoying your meal. I also appreciate the special lunch course available only on weekends. However, since this place is known for being hard to book, I recommend making a reservation early if you're considering a visit. The menu changes with the seasons, so each visit brings the excitement of discovering new dishes. The offerings incorporate seasonal ingredients, making me look forward to what I will get to enjoy next. Even the same course feels different with the changing seasons, so I never get bored, no matter how many times I visit. The Chinese cuisine here is truly outstanding, leaving a lingering aftertaste long after the meal is over. The memory of how delicious it was stays with me, making me naturally want to book another visit. It’s a special place indeed. Of course, the food is fantastic, but the service from the staff is also a major attraction of this restaurant. They always greet me warmly and kindly, and their attention to detail is evident throughout. This pleasant hospitality is one of the reasons I want to return again and again. Additionally, the beautiful dishes that present the food add to the experience, allowing me to enjoy the combination of the cuisine and the tableware. It feels like each dish is a work of art, providing visual delight as well. Once again, I had a thoroughly satisfying meal. I’m already looking forward to visiting again at the end of summer when the seasons change. I confidently recommend this place to anyone who wants to savor delicious Chinese cuisine at a leisurely pace. - Button shrimp marinated in Shaoxing wine - Kato pork with summer vegetables in chili oil sauce - Corn soup - Peking duck - Wagyu with sesame sauce - Flounder with sweet vinegar sauce - Mapo eggplant with keema curry - Chilled chicken soba with herbs and lemon - Mango pudding Less
