Reliving a wonderful summer meal @ryebunnydc 🤤🫡😋
1) SUGAR SNAP PEAS – caper salsa verde, rhubarb
2) ROASTED BEETS – puffed sorghum, pistachio butter, raspberries
3) ANCHOVY TOASTS – milk bread, blood orange confit, fennel pollen
4) MANIFEST CORN GRIT SOURDOUGH BLT TOAST – our bacon, grilled peach mayo, sungold tomatoes
5) ROSEDA FARMS BEEF FLANKEN RIBS – chili glaze, crispy shallots, cilantro
6) SQUASH BLOSSOM AGNOLOTTI – saffron brood, almond picada
7) SMOKED PORK LOIN – swiss chard, guajillo butter
8) ROCKFISH LA PLANCHA – English pea, shaved fennel, brown butter, lemon
9) Chocolate angel food cake
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#hungryglomad_washingtondc #ryebunny #adamsmorgandc #neighborhoodrestaurant
