Beneath the quiet streets of Nishi-Azabu sits @tremola1215 - a modern Italian restaurant that feels like a secret cave. The soft lighting, open kitchen and counter seats create an intimate atmosphere. The menu is flexible with course and à la carte offering, allowing guests to compose their own evening from antipasti, pastas, charcoal-grilled mains, and desserts. Seasonal ingredients are emphasized with strong technique and Japanese-Italian sensibility. The thoughtfully curated wine list of over 200 labels from around the world completes the experience. A true hidden gem for those seeking a new casual Italian experience in Tokyo.
Our menu:
Karatsu Smoke Workshop’s Prosciutto and Coppa
Everyone’s Favorite Burrata Standard Caprese
Sweet Shrimp and Green Yuzu Cappellini
Chicken Wing Dumplings
Squid Ink Arrabbiata
Homemade Guanciale and Tenyu Egg Carbonara with Black Truffle
Grilled Ueda Livestock Tajima Beef
Chocolate Mousse
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Tremolare
Tokyo, Japan
#supermelJapan #supermelTokyo
