I regularly visit Shun, and I'm happy to say I'm still going strong this year! July brings summer ingredients and delicious eel season! I was thrilled to have three sweetfish per person! I quickly switched to Japanese sake! I really enjoy the ingredients that come before the eel. It's easy to forget that this is an eel restaurant... The sashimi is exceptionally delicious, even in the mountains of Shizuoka! I might be the first person to have steamed eel here, haha! Next time, I’ll try the fried eel—since I particularly love cucumbers, I ordered one! The grilled eel was amazing!!! The figs were incredibly delicious!!! I want to eat more of those! In July, they had corn pizza! Eel is truly genius. I finished every last bite! I’m filled with happiness!
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