Dinner at Myoujyaku

Dinner at Myoujyaku

at Myoujyaku on 10 July 2026
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"Dishes"Yamato Simmered with Sea SaltCrab with Mandarin OrangeSea Bream and Octopus, Sea Bream Salt Water and Octopus SaltClear Soup with Pike Conger, Onion, and Umeboshi SeedsStriped Horse Mackerel with Grated Cucumber & ShisoWhelk and Turnip Steamed with Clam BrothGrilled Sweetfish with SaltSmoked Sweetfish with Sweetfish OilFig with White Sesame DressingSilken Grilled SweetfishEggplant SomenCorn KarasumiSimmered Winter Melon and Wild BoarRice, Watermelon, Cucumber, Tomato, Young CornBlueberry SorbetZunda Dorayaki"Drinks"Kirin BeerHiroki

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