Overview
Restaurant Views: 1,058
Awards
- MICHELIN Guide
- OAD
-
European Restaurants 2024, 371
Chef
Matteo Panfilio
Cuisine
Modern Cuisine
Foodle Reviews
Fantastic dish by Virgilio Martinez.
“Scallops seaweed and Kiwicha mountain grains”. Flavor, texture, temperature.
@centralrestaurant
@cares_ethicalchefdays
@aman_venice
“Gyoza” (eel, mushrooms, foie gras), by @pele.christophe from @leclarenceparis for the @cares_ethicalchefdays dinner @aman_venice
“Cappelletti with nettles, seaweed mushrooms and glasswort ramen”, delicious dish by
@matteo_panfilio @aman_venice for the last dinner of @cares_ethicalchefdays
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Address
Calle Tiepolo Baiamonte, 1364, Palazzo Papadopoli, 30125 Sestiere San Polo, Venezia VE, Italy
Phone
+39 041 270 7333
Website
https://www.aman.com/resorts/aman-venice