Falsled Kro Millinge

Awards

OAD

European Restaurants 2023, Highly Recommended

All OAD European in Millinge All OAD European in Denmark

Restaurant Ranking

Restaurant Ranking 2023, #1255

All Restaurant Ranking in Millinge All Restaurant Ranking in Denmark

Cuisine

French Cuisine, Nordic

Chef

Kasper Hasse

• 2023
• 2020

Dinner at Falsled Kro - Relais & Châteaux

on 20 Nov 2023

by Rasmus Palsgård

Beautiful serving of oyster with caviar and quail egg at the impeccable @falsled_kro - a very elegant and complex appetiser to get the taste buds going 😋
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#falsled #falsledkro #caviar #oyster #oysters #quaileggs #relaischateaux #fyn

Dinner at Falsled Kro - Relais & Châteaux

on 14 Jan 2023

by Daniel from Hong Kong 🇭🇰

2022 Top 10 Dishes
(No. 3 in chronological order)

Caviar, Peas, Oyster Cream, Clam Broth
Falsled Kro, Denmark
July 2022

New Nordic cuisine, like kaiseki ryori of Japan, is highly seasonal and pea makes frequent appearance in the month of July. This pea dish is particularly memorable on how layered the flavors are. With all the ingredients in a bite, the bouillon flavor first comes out, followed by saltiness and umami of caviar, sweetness of peas and then the oyster cream. Quite amazing how... More

2022 Top 10 Dishes
(No. 3 in chronological order)

Caviar, Peas, Oyster Cream, Clam Broth
Falsled Kro, Denmark
July 2022

New Nordic cuisine, like kaiseki ryori of Japan, is highly seasonal and pea makes frequent appearance in the month of July. This pea dish is particularly memorable on how layered the flavors are. With all the ingredients in a bite, the bouillon flavor first comes out, followed by saltiness and umami of caviar, sweetness of peas and then the oyster cream. Quite amazing how the chef has managed to construct all the layers to work together and really don’t understand why this place does not have a star. Not only is it a beautiful restaurant, the inn is also a charming place to spend a night and stroll the gardens

In addition to Hong Kong, visited Canada, Denmark, US, Sweden, Norway and Japan in 2022 Less

Dinner at Falsled Kro - Relais & Châteaux

on 14 Nov 2020

by Rasmus Palsgård

The second participant in @aarets_ret_med_gris is @falsledkro with their terrine of different cuts of free-range pork mixed with big chunks of truffle served with oyster blanquette, berries and greens from the garden.
@migogkbh @kasper_hasse
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding... More

The second participant in @aarets_ret_med_gris is @falsledkro with their terrine of different cuts of free-range pork mixed with big chunks of truffle served with oyster blanquette, berries and greens from the garden.
@migogkbh @kasper_hasse
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #luxury Less

Dinner at Falsled Kro - Relais & Châteaux

on 06 Nov 2020

by Rasmus Palsgård

Insanely delicious cod a la Rossini served with loads of truffle, Madeira and truffle sauce and frozen foie gras @falsledkro - one of the best dishes I've eaten this year, @kasper_hasse - elegant, yet rich and intense. Bravo!
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed... More

Insanely delicious cod a la Rossini served with loads of truffle, Madeira and truffle sauce and frozen foie gras @falsledkro - one of the best dishes I've eaten this year, @kasper_hasse - elegant, yet rich and intense. Bravo!
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #luxury #falsledkro Less