Hoppers King's Cross London

(SWIPE FOR MORE PICS) Of course there is the Egg Hopper! Can never get tired of this, lightest carb with egg, so simple so good. Simple dosa with no filling is also another favorite, I prefer using it with all the chutney and sambol then I eat the ones with filling.
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As for the Kari / Curry, I have decided after multiple visits and had all the curries more than once, I just go with the crab kari. The crabs here were rather mealy and I don’t really eat the crab. It is the sauce that makes everything! (A sort of Chinese soup mentality, the ingredients gave them all to the soup, so you don’t eat the ingredients but just have the soup). The sauce of the crab kari reminded me of Thai crab curry but no egg in the sauce and more fierier less sweet. L❤️VE IT! My practice at all the french restaurants always help. Wipe the plate CLEAN with roti, hoppers or dosa!
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One thing I also love is all the amazing mocktails here. I think they have 6-7 kinds and they were ALL FREAKING GOOD! I drank at least half of the menu each time 🤣
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I wish there is a place like this in Japan but perhaps it makes me look forward to going to London and share Hoppers with @insatiableeater and @sirbakealot more (yes I force them to eat with me 😂) . Hoppers, ALWAYS LITTLE MEG’S FAVE! #littlemeg_best2019
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