Alyn Williams at The Westbury London

Awards

Restaurant Ranking

Restaurant Ranking 2023, #4934

All Restaurant Ranking in London All Restaurant Ranking in United Kingdom

Cuisine

French Cuisine

Chef

Alyn Williams

• 2018
• 2015

7 / 10

Dinner at Alyn Williams at The Westbury

on 06 Jul 2018

by Kristian Mortensen

40th birthday dinner at Alyn Williams at the westbury.

I was called to London on a business trip and opted for the possibility to bring the family and stay for my 40th birthday. After searching the internet we choose Alyn Williams restaurant at the Westbury. Unfortunately the restaurant is now closed after Alyn parted ways with the hotel in 2019.
I called in advance to hear if there was dress code and what their policy was on children. Luckily no dress code and children was allowed, as long as... More

40th birthday dinner at Alyn Williams at the westbury.

I was called to London on a business trip and opted for the possibility to bring the family and stay for my 40th birthday. After searching the internet we choose Alyn Williams restaurant at the Westbury. Unfortunately the restaurant is now closed after Alyn parted ways with the hotel in 2019.
I called in advance to hear if there was dress code and what their policy was on children. Luckily no dress code and children was allowed, as long as they behaved well.
My aim up to my 40th was to eat 40 michelin stars before. I made it – I think this was my 44th.
White clothed and modern elegant interior with dimmed light. This was a real old school Michelin dinner. The food was beautifully presented and well tasted, and the experience was actually quite reasonable (something around 400 pounds I remember) – with set meals for me and my wife and another more child friendly set dinner for the children – and wine of course.
Less

8 / 10

Meal at Alyn Williams at The Westbury

on 24 Jan 2015

by Richard Bagnold

Another chance to sample their products and the food on this occasion seemed somehow even better. The salmon starter had a lovely roulade sauce however I felt the addition of the dense, sour bread (which was very nicely prepared) was actually a little heavy and overpowered the salmon. The 55 day-aged pork was a triumph with the perfectly balanced and sweet carrot puree and the aerated white chocolate with fennel-based sauce was truly lovely. All other aspects of the restaruant were the same... More

Another chance to sample their products and the food on this occasion seemed somehow even better. The salmon starter had a lovely roulade sauce however I felt the addition of the dense, sour bread (which was very nicely prepared) was actually a little heavy and overpowered the salmon. The 55 day-aged pork was a triumph with the perfectly balanced and sweet carrot puree and the aerated white chocolate with fennel-based sauce was truly lovely. All other aspects of the restaruant were the same however the service on this occasion was notably well done all round.

Food Grade: 81%

https://major-foodie.com/alyn-williams-at-the-westbury-71/
https://instagram.com/richardbagnold Less