Foodle Reviews
海老ワンタンメン濃口 / Ebi Wontonmen Koikuchi / Hikage - Shin-Kawasaki, Kanagawa
Soup is made using mostly whole chickens, combined with strong shoyu tare. Noodles are handmade in the shop using Mochi-Hime wheat from Heiwa Seifun, along with Haruyutaka wheat. Shrimp wontons handmade to order. No photos of the kitchen allowed. Master Ichikawa-san has 16+ years working in ramen, where he trained remains a secret. He is the original master of Men to Mirai in Shimokitazawa. Hikage open since... More
海老ワンタンメン濃口 / Ebi Wontonmen Koikuchi / Hikage - Shin-Kawasaki, Kanagawa
Soup is made using mostly whole chickens, combined with strong shoyu tare. Noodles are handmade in the shop using Mochi-Hime wheat from Heiwa Seifun, along with Haruyutaka wheat. Shrimp wontons handmade to order. No photos of the kitchen allowed. Master Ichikawa-san has 16+ years working in ramen, where he trained remains a secret. He is the original master of Men to Mirai in Shimokitazawa. Hikage open since January 2021. Less
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Address
4-chōme-16-2 Minamikase, Saiwai Ward, Kawasaki, Kanagawa 212-0055, Japan
Hours
Tuesday: 11:30 - 14:30; 18:00 - 20:00
Wednesday: 11:30 - 14:30; 18:00 - 20:00
Thursday: 11:30 - 14:30; 18:00 - 20:00
Friday: 11:30 - 14:30; 18:00 - 20:00
Saturday: 11:30 - 14:30; 18:00 - 20:00
Sunday: 11:30 - 14:30; 18:00 - 20:00