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Cellar Door Provisions Chicago

Overview

Average rating from 0 meals 0 / 10
Photo Views: 0
Restaurant Views: 1,067
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Chef

Ethan Pikas

Cuisine

Mediterranean Cuisine, New American

Foodle Reviews

on 07 Mar 2025

Smoked Collet Vert Rutabaga On Toast, Brown Butter, Pickled Kombu And Shaved Onion. Insanely delicious with a glass of sur lie Muscadet. @cellardoorprovisions

Recommended in Chicago

Address

3025 W Diversey Ave, Chicago, IL 60647, USA

Hours

Open hours

Phone

+17736978337

Price Range

Based on country average

$$$$ ($50–100)

Website

http://cellardoorprovisions.com/