Ramen at Nukaji (麺屋ぬかじ)

Ramen at Nukaji (麺屋ぬかじ)

at Nukaji (麺屋ぬかじ) on 24 September 2020
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Recommended bowl: Potent pork & fish

Menya Nukaji debuted in Setagaya-ku in 2010, then closed and re-opened in central Shibuya in 2014. This shop serves tonkotsu gyokai ramen and tsukemen. Rich, velvety soup with potent pork and fish elements. The smooth, straight, medium-width noodles come from Mikawaya Seimen. Pork belly chashu, egg, bamboo shoots and nori seaweed go on top. The recommended bowl is the Ajitama Tsukemen— dipping noodles plus an egg.

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