半熟味玉濃厚つけめん / Hanjuku Ajitama Nōkō Tsukemen / Matsudo Tomita Menban - Tokyo, Tokyo
Tonkotsu gyokai tsukemen, served with a rich soup containing pork bones and dried fish. Thick, ropey dipping noodles made fresh daily from a Tomita production facility. Toppings include ajitama, naruto, negi, nori and yuzu. Serving almost the same menu as the original Tomita flagship in Matsudo, with a few additional options such as Higashi-Ikebukuro Taishōken style tsukemen. Matsudo flagship since 2006, Tokyo station Kitte Marunouchi store since 2019.
