ホタテ / Hotate / Chūka Soba Mukan — Gotanda, Tokyo

Hotate (scallop) based shio soup also uses chicken and kombu. Medium-thick wavy noodles are supplied by Mikawaya Seimen. Toppings feature slices of rare pork chashu, ajitama, scallop and enoki ajillo, menma, iwanori and chopped negi. The standard menu consists of oyster ramen, this scallop version is a limited offering that was available during the month of April 2024.

Master Komatsuzaki-san established the ramen shop Soupmen in Itabashi in 2018. Eventually he sold the brand and founded another, opening Mukan in Nakano-Sakaue in May of 2022. This is the 2nd store in the group, with a third branch now located in Hatsudai. Six seats. Open since November 24th, 2022