Recommended bowl: Triple soup

Open since 2014, Ryū's master hails from the legendary tsukemen shop TETSU in Sendagi. The soup served here is almost like a triple soup, containing pork, chicken, gyokai, fish bones and vegetables such as tomato and kabocha. The noodles are supplied by Murakami Asahi Seimen. After finishing your noodles, you can order the 'yaki-ishi' baked stone, which the master will drop into your bowl to heat up your soup again (a technique made famous by TETSU). Aside from the recommended tsukemen, other dishes on tap include bowls with both clear and thick soup, and seasonal specialties like chilled summer ramen.