Recommended bowl: Setagaya group

This shop belongs to the Setagaya Group, a prestigious association of well respected ramen shops. It was known as a different shop altogether prior to a rebranding in 2017. The new incarnation of Sanshonoki offers a few different bowls. The shoyu ramen comes with a soup made from chicken, niboshi and special type of water. Three varieties of chashu on top. The other top choice on the menu would be the ‘tsuke-tantanmen’, which comes with noodles on the side and a spicy tantan dipping soup. But there are also nuts and a special miso paste served on the noodles, creating a dual noodle experience of maze-soba for tsukemen dipping. The high-quality noodles are homemade.