中華そば + 味玉 / Chūka Soba + Ajitama / Chūka Soba Trampoline - Enoshima, Kanagawa
Shoyu soup is made from jidori chickens, gyokai, fruits and ginger. No MSG. Noodles provided by Hōeidō Seimen. The menu consists of just shoyu based chūka soba and one gentei limited bowl that changes often. Seven total seats, only open for lunch. Enough soup is prepared to serve 50 bowls per day. Run by master Naoko Nitta-san, who previously worked as a yoga instructor. Open since 2018.
中華そば + 味玉 / Chūka Soba + Ajitama / Chūka Soba Trampoline - Enoshima, Kanagawa
Shoyu soup is made from jidori chickens, gyokai, fruits and ginger. No MSG. Noodles provided by Hōeidō Seimen. The menu consists of just shoyu based chūka soba and one gentei limited bowl that changes often. Seven total seats, only open for lunch. Enough soup is prepared to serve 50 bowls per day. Run by master Naoko Nitta-san, who previously worked as a yoga instructor. Open since 2018.
