牛乳ラーメン / Gyūnyū Ramen / Sapporo Ramen Koguma - Fujisawa, Kanagawa
Milk ramen is made using a soup of chicken carcasses and pork bones combined with milk and butter. Noodles are provided by Sagamiya Seimen. Classic Sapporo style miso ramen is the main bowl on the menu, however milk ramen is ordered by about half of all customers. Kind of known as local Fujisawa soul food. Gyoza available on the side. Family run, open since around 1970.
牛乳ラーメン / Gyūnyū Ramen / Sapporo Ramen Koguma - Fujisawa, Kanagawa
Milk ramen is made using a soup of chicken carcasses and pork bones combined with milk and butter. Noodles are provided by Sagamiya Seimen. Classic Sapporo style miso ramen is the main bowl on the menu, however milk ramen is ordered by about half of all customers. Kind of known as local Fujisawa soul food. Gyoza available on the side. Family run, open since around 1970.
