Experience @patio.restaurant ✨

- Red mullet, tomato, cucumber, fennel barigoule -
- Cod, artichokes, egg lemon sauce -
- Sweetbread, eel, beets, peas -
- Chocolate, black truffle, pecan praline -
- Honeycomb, brown rice, lemon, saffron -

Located @themargihotel crafted by @panagiotisgiakalis 🙏