🇰🇷 @soigneseoul 🌟🌟 full menu below 👇
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🍠 deodeok textures, elderflower, pine nut
🍊 yuza citrus, dates, chestnut, dill
🍚 crispy rice, yukhoe beef, tangerine

🎃‘herbs bibim’, pumpkin, hazelnut, Brazil nut, buckwheat

🐚 scallop, doenjang mulhoe, pear, apple

🦪 zucchini, oyster, shrimp, tofu curd

🐌 escargot, spinach, parmesan, truffle

🐟 winter fish, chili, red pepper, radish

🥟 abalone, mushrooms, scallops, gim seaweed sauce

🥩 hanwoo beef 1++, oxtail ssamjang, snail moochim, fermented cucumber,

🍋 buddah’s hand, halabong

🥔 potato, truffle

🌰 black chestnut, anglaise, sherry

🍭 #welovemignardises Less