Lovely Sunday lunch @enotecapacoperez 🥰

- Lobster in Salpicón -
- Pumpkin and citrus tartlet -
- Green peas, silky cream, scallop, truffle -
- Huitlacoche, caviar, scallops, black trumpets -
- Carbonara sea cucumber -
- Acquerello, sea urchin, brussel sprouts, black truffle -
- Kumquat, mandarin, yuzu, flowers -
- Mushroom, wasabi, truffle, suzette sauce -

Foodtastic experience by Paco Perez ✨ Less