Discovery @restaurantbytaste ✨

- Hamachi, jalapeño, kimchi, granny smith, pastis -
- Langoustine, mandarin, pumpkin, kumquat -
- Atlantic cod, smoked eel, koji, lavas, green herbs -
- Duck, parsnip, umeboshi, brioche, foie gras -
- Nashi pear, gorgonzola ice cream, crumble -
- Champagne, hibiscus, chocolate, blood orange -

Experience by @bartpluymaekers Less