3) Tartare of Beef, Imperial Caviar
~
The restaurant @theritzlondon serves perhaps the best cuisine I’ve eaten to date for a one-Michelin-star restaurant. Except for accolades from a few experienced foodies who’ve dined here and know how good the cooking is, this hotel establishment doesn’t seem to command as much attention these days.... More
3) Tartare of Beef, Imperial Caviar
~
The restaurant @theritzlondon serves perhaps the best cuisine I’ve eaten to date for a one-Michelin-star restaurant. Except for accolades from a few experienced foodies who’ve dined here and know how good the cooking is, this hotel establishment doesn’t seem to command as much attention these days. That’s a shame because I can’t wait to go back. It’s a place I wouldn’t mind returning to on every trip to London. The food, service, and setting are simply top-notch! 👏🙏
@michelinguide for 2023: 🌟
@oadtop100 for 2023: No. 39 on “Europe Classical Restaurants”
@nationalrestaurantawards for 2023: No. 7
~
#hungryglomad_london #mystorywithmichelin #yesmichelinguide #oadtop100 #epicurean #finedininglover #finedininglovers #foodlover #foodlovers #foodlove #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #finefood #finefoods #luxuryfood #soigne #soignefood #theartofplating #culinaire #culinaireinspiratie #artculinaire #beeftartare #caviar Less