鮨おばな
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
This place is top notch pretty much all year round, but winter is particularly outstanding. Sourcing of the best neta and outstanding signature ikura and ankimo dishes also. The shari-neta balance is always superb, with just the right amount of punch to match the bolder fish. Sake pairing is always interesting,... More