Yanagiya 2/3/23 — second time this winter, no more bears, special ingredient was wild duck, in addition to boar and deer. All meat dishes were grilled to perfection, probably the best meal I’ve had here since the first visit 3 years ago. •
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#foodgasm #yum #eat #foodpic #foodpics... More
Yanagiya 2/3/23 — second time this winter, no more bears, special ingredient was wild duck, in addition to boar and deer. All meat dishes were grilled to perfection, probably the best meal I’ve had here since the first visit 3 years ago. •
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #yanagiya #robatayaki #meat #japan #japanesefood #柳家 #岐阜 #炉端焼き #日本 #日本料理 #ジビエ Less
