Love Ogata san’s refreshing and elegant take on these summer ingredients. Kita Akari potato tempura, charcoal grilled kamo eggplant, and hamo simply boiled in dashi — high quality ingredients never require complex processing and heavy seasoning. • • • • • #foodgasm#yum#eat#foodpic#foodpics... More
We use cookies to enhance your browsing experience, serve personalized ads or content,
and analyze our traffic. By clicking "Accept", you consent to our use of cookies.
Read More
