Wonderful lunch at la Tasquita. They have a tasting menu but you might as well order starters a la carte and share it with your fellow dinners.
Some very interesting and very typical Spanish dishes are on offer, all of them well sourced and executed.
I loved on of the most common dishes, the albondigas - meat balls - from filet, only seared on the outside and raw in the inside, awesome. The calamar comes wrapped in aluminium foil, is cut in half and cooked in its own juices.
Great place to go there, even though the streets outside are looking a bit doggy. Less