I visited "Sushi Ino" in Matsuyama.In a calm atmosphere, I enjoyed sushi that showcased meticulous craftsmanship.One standout dish was the tuna nigiri, which I tasted with both salt and soy sauce. The salt enhanced the natural aroma and umami of the tuna, leaving a refreshing aftertaste. In contrast, the soy sauce intensified the umami, allowing me to appreciate the harmony with the rice. It was fascinating to see how the same ingredient could create such different impressions depending on how it was served, highlighting the depth of sushi.Overall, the balance between the ingredients, rice, and the pace of service was excellent, making for a highly satisfying experience.I highly recommend this restaurant for those looking to enjoy sushi at a leisurely pace in Matsuyama. Less