Any discussion of Ynyshir Restaurant & Rooms is a discussion of Chef Gareth Ward, the chef-owner originally from rural England who has quickly emerged as one of the most original voices in the global dining scene.

Located in Wales and currently awarded 2 stars Ynyshir takes guests on a journey complete with bumping music, knives forged on-site and proteins from a hand-built salt room.

High effort but thoughtful, the process of navigating several hours rewarded with 30 or so bites, every dish is simultaneously dainty yet impactful with a decidedly minimalist approach that pairs just a few superior Ingredients in ways that allow them to shine.

At 30 courses and nearly five hours no part of the meal lags thanks to excellent pacing and gracious service, all of it a testament to an uncompromising vision that starts with sourcing and justifies the effort as well as the price.

#food #restaurant #wales #michelin @ynyshirrestaurant Less