In May, I visited Sushi Saitou.I sat at the counter with Chef Ishikawa.It was truly delicious.The flavor is so compelling that it leaves no room for doubt.In a way, it could be considered unpretentious, yet it is nothing short of perfection.Everything feels incredibly transparent… or rather… it’s as if the deliciousness expands within a serene... More
In May, I visited Sushi Saitou.I sat at the counter with Chef Ishikawa.It was truly delicious.The flavor is so compelling that it leaves no room for doubt.In a way, it could be considered unpretentious, yet it is nothing short of perfection.Everything feels incredibly transparent… or rather… it’s as if the deliciousness expands within a serene atmosphere… that’s the sensation I experienced.No… it’s just simply delicious.That’s all that matters.【Dishes】 Sea Bream Roe Steamed Abalone Tender Octopus Stuffed Spear Squid Grilled Nodoguro (Blackthroat Sea Perch) Sea Urchin 【Nigiri】 Kombu-marinated Sea Bream Cherry Salmon Young Horse Mackerel Marinated Lean Tuna Medium Fatty Tuna Fatty Tuna Shiro Ika (White Squid) Horse Mackerel Clam Sweet Shrimp Purple Sea Urchin Eel Thick Roll Egg It was a great meal.I will definitely come back. Less
