This is one of Copenhagens best restaurants and here’s an insider tip🇩🇰⭐️🍾

At @dangleterrecph terrace on Kongens Nytorv, Chef @alexander__baert serves arguably Copenhagen’s best a la carte; the only Michelin-starred restaurant in the city with this option at @marchal.dk

Sit directly on the city’s most central square, sip champagne, people-watch, and forget the mechanical theatrics of fine dining.

Order a few snacks like a salmon cone with caviar. Chef Baert’s signature carrot dish (a must). Danish fjord shrimp with white asparagus and hollandaise executed to perfection. Or go all out with one of the world’s best seafood towers.

This is flexibility and spontaneity. World-class hospitality. Every food fetishist’s wet dream.

Insider tip: Ask for the off-menu “Food Fetishists Selection” - the best of both worlds 🦞 🦐 🦪

Oysters, caviar, razor clams, scallops. The perfect launch to any lunch, business meeting, or hedonistic afternoon.

Whether you’re impressing someone special or living your Jordan Belfort/ James Bond fantasy, few places do it better.
–
📍 Marchal at Dangleterre, Copenhagen – Denmark 🇩🇰
💶 Snacks from 150kr | Seafood tower from 2,000kr p.p.
–
#ChasingStars #thefoodfetishist #marchal #copenhagen Less