Dinner at DIFC

Dinner at DIFC

at Gaia on 8 January 2024
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Toro Caviar @gaia__dxb @chefizu @evgenykuzindxb @fundamentalhospitality 😍
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No visit to Dubai is complete without a quick stop at Gaia. The Greek-Mediterranean in @difc always delivers on its food and service. A few of my favourites pictured. I would suggest going heavier on the seafood here, it’s what they’re best at and you can choose from the freshest produce from their iced seafood display. The toro caviar with bluefin otoro, oscietra caviar, shallot and olive crackers is delicious. Love the prawn sagnaki here, really tasty with an addictive tomato and garlic sauce - prefer these even to the wood oven prawns. For main, went for the grilled harissa turbot - beautifully cooked and lathered in rosemary, garlic, chilli, olive oil and lemon juice. The fish was soft, meaty and gelatinous and came with a lovely sauce - it’s a fish that imo is adequate enough to replace a red meat based dish. For seafood lovers, try the carabinero rice - like a scorched risotto of sorts, cooked in fish/prawn stock. This was a little fishy for me overall but tasty in small quantities! Save space for the frozen yogurt! #notoriousfoodie 🙅🏽‍♂️
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#dubai #dubaifood #dubaifoodie #dxb #difc #downtowndubai #gaia #mydubai #visitdubai #jumeirah #dubailife #dubai❤#dubai🇦🇪 #uae #unitedarabemirates #caviar #tuna #toro #seafood #greek #greekfood #finedining