Monaka waffle with strawberry ice cream
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
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Monaka waffle with strawberry ice cream
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Ankimo | Soup | Tamago
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Toro | Anago | Kuruma Ebi
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Sayori with egg yolk
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Shirako truffle
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Ika | Saba | Ikura
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Kamasu
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Kinmedai
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Kohada | Aoyagi clam | Aji roll
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Fresh oyster from Mie with black pepper | Daikon | Tako
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Iwashi maki | Sea cucumber roe chawanmushi | Hokigai
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Sawara skin | Kawahagi and its liver
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Zuwai-Gani
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Tsubugai with mustard | Tai sashimi | Hirame with ankimo inside
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
Sawara | Bafun Uni
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
30+ courses at Sushisho Saito (すし匠 齋藤). It's a really comfortable environment here as you take off your shoes upon entrance and watch everything unfold a few feet away at one of the 10 seats in the sunken counter. Chef Toshio Saito is one of Keiji Nakazawa's (of Sushi Sho) disciples. If you're looking to try a large variety of different fish and preparations, then this is a great spot to do so!
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すし匠 齋藤 Sushi Sho Saito, Tokyo (Dec 2016)
#cityfoodsters_tokyo
#cityfoodsters_sushishosaito
