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Foodle Reviews

on 03 Mar 2024

CLAM // SPANNER CRAB / WHITE ZUCCHINI / ICE PLANT / FINGER LIME / CHILLI
.
CHARRED CUCUMBER // SMOKED YOGHURT / WHITE GRAPE / OLIVE / SHICHIMI
.
POTATO BREAD // NORI BUTTER / MACADAMIA
.
My last meal while in Melbourne was a very tasty casual Korean inspired lunch at @james_southmelbourne in the South of the city. Very nice indeed and not a million miles away in style from Sollip in London (also excellent).
.
Australia Good Food Guide -
OAD -
W50B -
Best Chef Awards -
.
#achefabroad... More

on 03 Mar 2024

LAMB RACK / TASMANIAN MOUNTAIN PEPPER / CONFIT GARLIC / GALBI JUS
.
POTATO CAKE / VINEGAR SALT / FERMENTED BLACK GARLIC
.
STRAWBERRY SORBET / SWEET POTATO SKIN / FENNEL RELISH / BAY LEAF OIL
.
MISO CUSTARD / ALMOND BISCUIT / WHITE CHOCOLATE CRUMB / ROASTED BARLEY / YOGHURT ICE CREAM
.
My last meal while in Melbourne was a very tasty casual Korean inspired lunch at @james_southmelbourne in the South of the city. Very nice indeed and not a million miles away in style from Sollip... More

on 03 Mar 2024

BLACK LIP ABALONE SHELL // WILD + STICKY RICE / GUTS BUTTER
.
MURRAY COD // MUNTRIES / GOCHUJANG EMULSION / BRONZE FENNEL
.
My last meal while in Melbourne was a very tasty casual Korean inspired lunch at @james_southmelbourne in the South of the city. Very nice indeed and not a million miles away in style from Sollip in London (also excellent).
.
Australia Good Food Guide -
OAD -
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie... More

Recommended in Melbourne

Address

323 Clarendon St, South Melbourne VIC 3205, Australia

Hours

Open hours

Phone

+61 3 9690 9285

Website

https://jamessouthmelbourne.com.au/