StreetXO London

Last but not least of this delicious meal....
SEVEN TEXTURES OF CHOCOLATE
Black mole &e Gianduja mousse, white Chocolate Ganache Spheres and
Chocolate ice cream
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After visiting #diverxomadrid we simply had to give @streetxolondon a try and we didn’t regret it. Creative, Inventive food with seriously stunning flavours. .

Michelin Guide - 🍽
OAD list -
W50Best- .
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#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #iphonexsmax #michelinguide #foodlepro #influencer #spanishfoodie #oadtop100 #diverxomadrid #diverxo #dabizmuñoz #londonfoodies #eaterlondon #londoneater #desserts Less

Dinner a few weeks ago at StreetXO London. A restaurant that I had heard very mixed feedback about and even been warned to cancel my reservation by one London chef. But after my visit to DiverXO in Madrid I really wanted to explore more of Dabiz Muñoz’s culinary world. I am glad we went, it really was a fantastic meal packed with bold flavours. The desserts I felt were not really my cup of tea but the whole experience including some great cocktails to start was fantastic. So now I will be heading to StreetXO Madrid next month and of course I have to go back to DiverXO for the new menu. This is exciting food that makes you want to go back for more. Most restaurants you have a good idea of what to expect to come out of the kitchen but at these, it could be anything but it’s nearly always excellent.
Hand modelling credit to Hayley Evans???
Instagram: @achefabroad Less