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Overview

Average rating from 0 meals 0 / 10
Photo Views: 56
Restaurant Views: 772
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Chef

Adam Handling

Cuisine

Modern Cuisine

Foodle Reviews

on 31 Jan 2024

COD, GRAPE, LEMONGRASS
.
ENGLISH WAGYU BEEF, BRASSICA, ENGLISH WASABI
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APPLE, BROWN BUTTER, MISO
.
Another visit to ⭐️ @frogbyah Frog by Adam Handling in Covent Garden a few weeks ago. One of London’s most underrated restaurants in my opinion. It took them forever to finally bag a well deserved Michelin star. The bread course alone is worth the visit. Highly recommended
.
Michelin Guide - ⭐️
OAD -
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood... More

on 30 Jan 2024

Another visit to ⭐️ @frogbyah Frog by Adam Handling in Covent Garden a few weeks ago. One of London’s most underrated restaurants in my opinion. It took them forever to finally bag a well deserved Michelin star. The bread course alone is worth the visit. Highly recommended
.
Michelin Guide - ⭐️
OAD -
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood... More

on 30 Jan 2024

.
Lobster, carrot, chilli
.
Another visit to ⭐️ @frogbyah Frog by Adam Handling in Covent Garden a few weeks ago. One of London’s most underrated restaurants in my opinion. It took them forever to finally bag a well deserved Michelin star. The bread course alone is worth the visit. Highly recommended
.
Michelin Guide - ⭐️
OAD -
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic... More

on 30 Jan 2024

.
Tomato, pepper, basil
.
Another visit to ⭐️ @frogbyah Frog by Adam Handling in Covent Garden a few weeks ago. One of London’s most underrated restaurants in my opinion. It took them forever to finally bag a well deserved Michelin star. The bread course alone is worth the visit. Highly recommended
.
Michelin Guide - ⭐️
OAD -
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic... More

on 11 Nov 2021

Cocoa nib, yuzu, dandelion root
.
Lunch back in June at @frogbyah Frog by Adam Handling, which I personally feel has been long overlooked by the all knowing Guide Michelin. I've been to plenty of one star restaurants that don't come close to this level of cooking. Anywhere that serves their bread with butter, crisp chicken skin,
liver parfait AND chicken gravy automatically gets my vote.
.
Michelin Guide - 😋
OAD -
W50B -
.
#achefabroad #itravelforfood #foodie... More

Recommended in London

Address

34-35 Southampton St, London WC2E 7HG, UK

Hours

Open hours

Phone

+44 20 7199 8370

Website

https://frogbyadamhandling.com/