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Overview

Average rating from 1 meal 9 / 10
Photo Views: 80
Restaurant Views: 872
1 user has this restaurant in his Top list
1 user has this restaurant in his Wish list

Cuisine

Creative, Progressive Italian, Progressive

Chef

Alberto Gipponi

Foodle Reviews

on 18 Jun 2022

The unique world of Alberto Gipponi, cooking comfort food and discomfort food in Dina, in Gussago near Brescia.
He doesn’t care about current trends, his only goal is to cook tomorrow. And he is definitely part of tomorrow!

#jokuti_dina

#albertogipponi #ristorantedina #discomfortfood #gussagofood #bresciafood #finedining #mugaritz #impasta #pasta #millefoglie #onmyplate... More

on 28 Nov 2021

Millefeuille
.
Milk & Hay
.
Petit fours
.
A second visit to @dina_ristorante in Gussago almost a year to the day since my first. Chef @albertogipponi is an eccentric character and that shows in his cooking (in a good way). The food certainly splits opinions, Quail in a dessert, mussels in your petit fours etc. Personally I think it's fantastic and a privilege to be cooked for by a chef who wears his heart so openly on his sleeve. He generously presented me
with a dish that... More

9 / 10
Top list
on 04 Nov 2021

It has happened to me a few times, to be surprised, pleasantly surprised, especially in restaurants. This is one of those times. The menu has 3 proposals: 4, 6, 8 courses. I had to work afterwards, so I chose the 4 course. The aperitif, consisting of: forest flavors; flavors of the sea; rice charcoal and a carrot in its vinegar; introduces you to the world of DINA. We start with a hot vegetable broth which, as the waiter suggests, serves to open your stomach, mind and heart. The "Raw but cooked Casoncello"... More

Address

Via S. Croce, 1, 25064 Gussago BS, Italy

Hours

Open hours

Phone

+39 030 252 3051

Website

http://www.dinaristorante.com/