Foodle Reviews
Chef Pawel Klodowski with Winter Mushroom Carpaccio with sliced king oyster mushrooms, parmesan custard, truffle pecorino, micro rocket, pine kernels, and artichoke crisps.
π§βπ³: @pawel_klodowski
π : @thelexbrisbane
π: Brisbane
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Chef Pawel Klodowski with Winter Mushroom Carpaccio with sliced king oyster mushrooms, parmesan custard, truffle pecorino, micro rocket, pine kernels, and artichoke crisps.
π§βπ³: @pawel_klodowski
π : @thelexbrisbane
π: Brisbane
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TAG @lifeonthepass to feature a dish
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#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Chef Pawel Klodowski with kingfish, yuzu-miso brined, umami mayo, pickled jalapeΓ±o, bagel crumbs.
π¨βπ³: @pawel_klodowski
π : @thelexbrisbane @w_brisbane
π: Brisbane
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TAG @lifeonthepass to feature a dish
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Chef Pawel Klodowski with kingfish, yuzu-miso brined, umami mayo, pickled jalapeΓ±o, bagel crumbs.
π¨βπ³: @pawel_klodowski
π : @thelexbrisbane @w_brisbane
π: Brisbane
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TAG @lifeonthepass to feature a dish
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#chefs #chef #cheflife #aussiechefs #artonaplate #foodporn Less
Recommended in Brisbane
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- Rosmarino Restaurant & Wine Bar
- 6 McLachlan St, Fortitude Valley QLD 4006, Australia
-
2 Meals
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- Perspective Dining
- Shop 6/315 Brunswick St, Fortitude Valley QLD 4006, Australia
-
1 Meal
-
- Leonards Bar & Bistro
- 181 Mary St, Brisbane City QLD 4000, Australia
-
2 Meals
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- ELSKA
- 2/148 Merthyr Rd, New Farm QLD 4005, Australia
-
1 Meal
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- Baja Modern Mexican
- 211 Brunswick St, Fortitude Valley QLD 4006, Australia
-
1 Meal
Address
Level Three in W Brisbane, 81 N Quay, Brisbane City QLD 4000, Australia
Hours
Tuesday: 06:30 - 10:00; 17:30 - 21:00
Wednesday: 06:30 - 10:00; 17:30 - 21:00
Thursday: 06:30 - 10:00; 17:30 - 21:00
Friday: 06:30 - 10:00; 17:30 - 21:00
Saturday: 07:00 - 10:30; 17:30 - 22:00
Sunday: 07:00 - 10:30
Phone
+61 7 3556 8833