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Overview

Average rating from 0 meals 0 / 10
Photo Views: 8
Restaurant Views: 660
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Cuisine

Creative, Innovative

Foodle Reviews

on 13 Sep 2023

Pork & offal laab, shiso & lime
.
Curried Lamb neck, fried
dumpling, jerk gravy, pickled
carrots
.
Massaman curry, lardo fried rice
.
White peach & Tonka tart, ginger
and leopard print
.
Popasom - green tomato &
Marsala chutney, Marsala mango , mango jelly, yogurt ice cream cucumber and like foam served with rice cracker
.
Our next stop in Birmingham was to visit @kraytreadwell , Michelin’s former young chef of the year and a Great British Menu finalist at his restaurant @670grams... More

on 13 Sep 2023

Compressed strawberry
strawberry and vinegar
consommé, fresh peas, pea ice
cream & elderflower ielly
.
Italian meringue , yuzu ice cream
sherbet
.
Our next stop in Birmingham was to visit @kraytreadwell , Michelin’s former young chef of the year and a Great British Menu finalist at his restaurant @670grams in the old custard factory development, named of his prematurely born baby’s weight at birth I believe.
With just me and Hayley sat at the small kitchen counter... More

on 12 Sep 2023

BBQ lobster, lobster sauce, wild
garlic, toasted almonds, oscietra
caviar
.
Lobster bread, homemade cheesespread with spring onion oil
.
Cauliflower cheese, Gouda
croquette, truffle
.
Sweetheart cabbage cooked in
buerre noisette, mussel sauce ,
nori
.
New York deli - grade 5 wagyu
.
Our next stop in Birmingham was to visit @kraytreadwell , Michelin’s former young chef of the year and a Great British Menu finalist at his restaurant @670grams in the old custard factory development,... More

on 12 Sep 2023

Cured mackerel . kiwi & wasabi
granita
.
Cantaloupe melon compressed in
vuzu & sake
.
Pineapple char Sui, freeze dried
pineapple
Coconut infusion, chilli & ginger
.
Langoustine tar tar, scallop,
seasoned with chilli & aloe Vera
soy and honey dressing, oscietra
caviar
.
Curry cured salmon, rice bhaji,
Bombay belly
.
Our next stop in Birmingham was to visit @kraytreadwell , Michelin’s former young chef of the year and a Great British Menu finalist at his restaurant @670grams... More

Recommended in Birmingham

Address

4 Gibb St, Deritend, Birmingham B9 4AA, UK

Hours

Open hours

Website

https://670grams.com/